Apple Pie Cookies

Highlighted under: Baking & Desserts

Experience the delightful fusion of classic apple pie and cookie goodness with these irresistible Apple Pie Cookies. Each bite offers a warm burst of cinnamon-spiced apples encased in a buttery, flaky crust. Perfect for fall gatherings or any time you're craving a sweet treat, these cookies are a delightful twist on a beloved dessert.

Emma Johnson

Created by

Emma Johnson

Last updated on 2025-11-13T13:38:30.275Z

Apple Pie Cookies combine the best of both worlds in one delicious treat that everyone will love!

The Perfect Fall Treat

As the leaves change color and a crispness fills the air, nothing quite captures the essence of fall like these Apple Pie Cookies. They provide a wonderful mix of flavors and textures, inviting everyone to take a bite and savor the seasonal goodness. The warmth of cinnamon and the sweetness of apples create a nostalgic experience reminiscent of family gatherings and festive celebrations.

These cookies are not just a dessert; they're a celebration of autumn. Their charming appearance and delightful taste make them perfect for sharing at potlucks, holiday parties, or simply enjoying at home with a cup of tea. Moreover, their portable nature means you can easily take them with you, whether on a weekend picnic or as a delightful treat for colleagues.

Versatile and Fun to Make

One of the best things about these Apple Pie Cookies is their versatility. You can easily customize the filling to your liking by adding other fruits like pears or cranberries for a unique twist. Additionally, you can experiment with different spices such as nutmeg or ginger to create your signature flavor. This fun creativity not only makes baking enjoyable but also allows you to create a dessert that suits your palate perfectly.

Making these cookies is also an ideal family activity. Involving your kids in the kitchen can turn a simple recipe into a cherished memory. Let them help with mixing the ingredients or assembling the cookies, teaching them valuable skills while enjoying quality time together. Watching their excitement as they create and taste their own delicious treats will surely bring smiles all around.

Storing and Serving Suggestions

To keep your Apple Pie Cookies fresh, store them in an airtight container at room temperature for up to a week. If you want to keep them longer, consider freezing them. Simply place cooled cookies in a freezer-safe bag, and they will maintain their flavor and texture for months. When you’re ready to indulge, allow them to thaw at room temperature or quickly warm them in the oven for a few minutes.

These cookies are best served slightly warm, allowing the scents of cinnamon and apple to fill your kitchen. Pair them with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent experience. Whether enjoyed alone or as a part of a dessert platter, these cookies are sure to impress and delight any guest.

Ingredients

For the cookies

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 egg

For the filling

  • 2 cups apples, peeled and diced
  • 1/2 teaspoon cinnamon
  • 1/4 cup granulated sugar
  • 1 teaspoon lemon juice
  • 1 tablespoon cornstarch

Make sure to choose your favorite type of apples!

Instructions

Prepare the Filling

In a medium bowl, combine diced apples, cinnamon, sugar, lemon juice, and cornstarch. Mix well and set aside to let the flavors meld.

Make the Cookie Dough

In a separate bowl, cream together butter, granulated sugar, and brown sugar. Add the egg and vanilla extract, mixing until smooth. Gradually stir in flour, baking soda, and salt.

Assemble the Cookies

Preheat the oven to 350°F (175°C). Roll out cookie dough and cut into circles. Place a spoonful of the apple filling in the center, fold over and seal the edges.

Bake

Place cookies on a baking sheet and bake for 20-25 minutes or until golden brown. Let cool before serving.

Enjoy your homemade Apple Pie Cookies with a scoop of ice cream!

Nutritional Benefits of Apples

Apples are not only delicious but also packed with nutrients. They provide a good source of dietary fiber, which can help with digestion and promote feelings of fullness. Additionally, apples are rich in vitamin C, an antioxidant that supports the immune system. Incorporating apples into your diet through these delightful cookies is a tasty way to boost your health while satisfying your sweet tooth.

Moreover, apples contain various phytonutrients that may contribute to heart health. By enjoying these pie cookies, you are treating yourself to a dessert that isn't just indulgent but also beneficial, making them a guilt-free choice for when you're craving something sweet.

Creative Twists on the Recipe

Feel free to get creative with this basic Apple Pie Cookie recipe! Consider adding a sprinkle of chopped nuts like pecans or walnuts to the filling for an added crunch. You could also incorporate a dash of caramel syrup into the apple mixture to elevate the sweetness and enhance the flavor profile even further.

For a fun variation, try turning these cookies into apple pie bars by pressing the dough into a baking dish, layer the filling, and topping with a crumbly cookie topping. This method not only simplifies the process but also feeds a larger crowd with ease, making it ideal for gatherings and events.

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Questions About Recipes

→ Can I freeze these cookies?

Yes, you can freeze the unbaked cookies before baking for up to 3 months.

→ What kind of apples are best for baking?

Granny Smith and Honeycrisp are excellent choices for baking due to their balance of sweetness and tartness.

Apple Pie Cookies

Experience the delightful fusion of classic apple pie and cookie goodness with these irresistible Apple Pie Cookies. Each bite offers a warm burst of cinnamon-spiced apples encased in a buttery, flaky crust. Perfect for fall gatherings or any time you're craving a sweet treat, these cookies are a delightful twist on a beloved dessert.

Prep Time20 minutes
Cooking Duration25 minutes
Overall Time45 minutes

Created by: Emma Johnson

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 24 cookies

What You'll Need

For the cookies

  1. 1 cup all-purpose flour
  2. 1/2 cup unsalted butter, softened
  3. 1/4 cup granulated sugar
  4. 1/4 cup brown sugar
  5. 1/2 teaspoon baking soda
  6. 1/4 teaspoon salt
  7. 1/2 teaspoon vanilla extract
  8. 1 egg

For the filling

  1. 2 cups apples, peeled and diced
  2. 1/2 teaspoon cinnamon
  3. 1/4 cup granulated sugar
  4. 1 teaspoon lemon juice
  5. 1 tablespoon cornstarch

How-To Steps

Step 01

In a medium bowl, combine diced apples, cinnamon, sugar, lemon juice, and cornstarch. Mix well and set aside to let the flavors meld.

Step 02

In a separate bowl, cream together butter, granulated sugar, and brown sugar. Add the egg and vanilla extract, mixing until smooth. Gradually stir in flour, baking soda, and salt.

Step 03

Preheat the oven to 350°F (175°C). Roll out cookie dough and cut into circles. Place a spoonful of the apple filling in the center, fold over and seal the edges.

Step 04

Place cookies on a baking sheet and bake for 20-25 minutes or until golden brown. Let cool before serving.

Nutritional Breakdown (Per Serving)

  • Total Fat: 7g
  • Carbohydrates: 20g
  • Protein: 2g