Thanksgiving Cookies With Pumpkin Pie

Name: Thanksgiving Cookies With Pumpkin Pie
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24 cookies
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 cup unsalted butter, softened; 1 cup brown sugar; 1/2 cup granulated sugar; 1 teaspoon vanilla extract; 1 large egg; 1 cup pumpkin puree; 1 cup chocolate chips

Highlighted under: Baking & Desserts

Celebrate the season with these delightful Thanksgiving Cookies infused with the warm, spices of pumpkin pie. Soft and chewy, these cookies bring the comforting flavors of fall to your dessert table and are perfect for sharing with family and friends. Easy to make and beautifully aromatic, they are a festive treat that can brighten any holiday gathering.

Created by

Emma Johnson

Last updated on 2025-11-05T14:43:29.853Z

These Thanksgiving Cookies With Pumpkin Pie are not just desserts; they are a celebration of the fall season. Each bite transports you to a cozy evening filled with the aromas of cinnamon and nutmeg, and they are a perfect addition to your holiday festivities.

The Joy of Baking Together

Baking these Thanksgiving Cookies with your loved ones can add a special touch to your holiday traditions. Gather your family and friends in the kitchen, share laughter, and create memories while mixing the ingredients together. It's not just about the delicious end result; it's about the experience and bonding that comes from spending time together. Whether you’re teaching your kids the basics of baking or trying new techniques with friends, these cookies offer a chance to connect through the joy of cooking.

As the aroma of pumpkin and spices fills the air, it encourages everyone to contribute and participate in the baking process. From measuring the ingredients to taking turns stirring the dough, every step can be a fun and interactive experience. Sharing stories and traditions while baking creates a warm atmosphere, making these cookies even more special. Plus, you get to enjoy the tasty treats as a reward for your teamwork!

Elevating Your Holiday Dessert Table

These Thanksgiving Cookies with Pumpkin Pie are not only delicious but also a visually appealing addition to your holiday dessert table. With their golden brown color and tempting chocolate chips, they are sure to catch the eye of your guests. Arranging them on a festive platter alongside other holiday treats can create an inviting display that showcases the warmth of the season.

Consider pairing these cookies with a side of whipped cream or a scoop of vanilla ice cream for an indulgent twist. This combination elevates the dessert experience and offers a delightful contrast to the warm and chewy texture of the cookies. With their familiar flavors of pumpkin pie and warm spices, they make for a perfect festive treat that everyone will love.

Storing and Freezing Tips

Ingredients

Gather your ingredients and get ready to bake these delicious cookies!

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup brown sugar
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1 cup pumpkin puree
1 cup chocolate chips

Now that you have all your ingredients, let's move on to the steps!

Instructions

Follow these easy steps to create your Thanksgiving Cookies.

Preheat Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Mix Dry Ingredients

In a bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.

Cream Butter and Sugars

In a separate bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.

Add Egg and Pumpkin

Beat in the egg, pumpkin puree, and vanilla extract until well combined.

Combine Mixtures

Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the chocolate chips.

Scoop and Bake

Using a cookie scoop, place dough onto the prepared baking sheet. Bake for 10-12 minutes until cookies are lightly golden.

Cool and Enjoy

Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Enjoy these delightful cookies with friends and family!

Customizing Your Cookies

One of the wonderful aspects of baking is the ability to customize recipes to suit your taste. Feel free to experiment with different mix-ins such as nuts, dried fruits, or even coconut. Each variation adds a unique flavor profile and can take these Thanksgiving Cookies to the next level. If you love crunchy textures, adding walnuts or pecans can create a delightful contrast to the soft cookie base.

You can also adjust the spices according to your preference; if you enjoy more warmth, consider increasing the cinnamon or nutmeg for an even spicier flavor. Additionally, try incorporating white chocolate chips instead of semi-sweet for a distinct twist that complements the pumpkin base beautifully.

Pairing Suggestions

To enhance the cozy experience of enjoying these cookies, consider pairing them with seasonal beverages. A warm cup of spiced chai or freshly brewed coffee makes for a perfect match. The rich flavors of pumpkin and spices in the cookies complement these warm drinks wonderfully, creating a comforting ambiance, perfect for chilly fall evenings.

For a festive touch, serve your cookies with a homemade pumpkin spice latte or eggnog. These indulgent drinks will bring out the flavors in the cookies and add to the festive spirit of your holiday gatherings. Don’t forget to save some to share with your guests; they’ll appreciate the thoughtful pairings!

Questions About Recipes

→ Can I use fresh pumpkin puree?

Yes, fresh pumpkin puree works well in this recipe!

→ How should I store the cookies?

Store them in an airtight container at room temperature for up to a week.