One Pot Lasagna Soup

Name: One Pot Lasagna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, diced; 3 cloves garlic, minced; 1 can (28 oz) crushed tomatoes; 4 cups beef broth; 2 cups uncooked lasagna noodles, broken; 2 cups spinach; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; Salt and pepper to taste

Highlighted under: Comfort Food

Savor the comforting taste of classic lasagna in a hearty soup form with this One Pot Lasagna Soup recipe. Packed with layers of rich tomato sauce, tender pasta, and gooey cheese, this easy weeknight meal comes together quickly and requires minimal cleanup. Perfect for chilly evenings, this crowd-pleaser will have everyone asking for seconds!

Created by

Emma Johnson

Last updated on 2025-10-31T17:13:47.164Z

This One Pot Lasagna Soup is the perfect way to enjoy the flavors of lasagna without all the fuss. It's a crowd-pleaser that will warm you up on chilly nights.

Comforting and Hearty

On a chilly evening, there's nothing quite like a warm bowl of soup to wrap you in comfort. Our One Pot Lasagna Soup combines the beloved flavors of traditional lasagna with the heartiness of a soup. This dish is not just a meal; it’s an experience that brings families together around the table. The rich tomato base harmonizes beautifully with the ground beef and tender pasta, making it a satisfying choice for any dinner.

The layering of flavors is what truly elevates this dish. As the soup simmers, the spices and ingredients meld together, creating a rich taste profile that will tantalize your taste buds. The addition of spinach not only enhances the nutritional value but also adds a vibrant pop of color, making this soup visually appealing and appetizing.

Quick and Easy Preparation

One of the best aspects of this One Pot Lasagna Soup is how quickly it comes together. With minimal prep time and only a single pot needed, cleanup is a breeze. Simply brown the beef, add your ingredients, and let it simmer. In just about 30 minutes, you’ll have a delicious meal ready to enjoy, making it an ideal choice for busy weeknights.

This recipe is flexibility at its finest. You can easily customize it to suit your preferences or dietary restrictions. Whether you want to add extra vegetables, switch out the protein, or even make it vegetarian by omitting the meat, the possibilities are endless. It encourages creativity in the kitchen, making every preparation unique.

Perfect for Any Occasion

Whether you're hosting a casual family dinner or preparing a meal for friends, this One Pot Lasagna Soup is sure to impress. It offers all the flavors of lasagna without the fuss, making it a popular option for gatherings. Serve it with some crusty bread, and you have a complete meal that everyone will love.

Moreover, leftovers taste even better the next day as the flavors continue to develop. Store any extras in the refrigerator and enjoy a quick lunch or dinner later in the week. This soup is not just a meal; it’s a comfort food that can be savored time and time again in a variety of ways.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, diced
3 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups beef broth
2 cups uncooked lasagna noodles, broken
2 cups spinach
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Salt and pepper to taste

Instructions

Steps to Prepare

Cook the Beef

In a large pot, brown the ground beef over medium heat. Add the diced onion and garlic, cooking until the onion is translucent.

Add Tomato and Broth

Stir in the crushed tomatoes and beef broth. Bring to a simmer.

Add Noodles and Spinach

Add the broken lasagna noodles and spinach to the pot. Cook until the noodles are tender, about 20 minutes.

Finish with Cheese

Remove from heat and stir in the ricotta, mozzarella, and Parmesan cheese. Season with salt and pepper.

Enjoy!

FAQs

Is it possible to make this soup in advance? Absolutely! You can prepare the soup ahead of time and store it in an airtight container. It reheats beautifully on the stove or in the microwave, making it a convenient option for meal prep.

Can I use a different type of cheese? Yes, feel free to customize the cheese to your liking! Ricotta adds a nice creaminess, but you can experiment with different cheeses like cottage cheese or even a dairy-free option to meet your dietary preferences.

Serving Suggestions

For a complete meal, serve your One Pot Lasagna Soup with a fresh side salad, drizzled with a tangy vinaigrette. Garlic bread is another excellent choice, perfect for dipping into the rich soup. To elevate your dining experience, consider sprinkling fresh herbs, such as basil or parsley, on top of each serving to add a burst of freshness.

This soup also pairs wonderfully with a glass of robust red wine. A Chianti or a bold Merlot complements the tomato base and brings out the flavors of the beef, enhancing your overall meal experience.

Questions About Recipes

→ Can I use a different type of meat?

Yes, ground turkey or chicken can be used as a substitute.

→ Is this soup freezer-friendly?

Yes, you can freeze the soup for up to 3 months. Just reheat before serving.